So happy to announce to all my WOW readers,
far and wide,
that my new “baby” book,
Sweet Tarts for My Sweethearts:
Stories and Recipes from a Culinary Career,
was born (at last!) this morning,
October 9, 2020,
at the Amazon.com “hospital”!
(click photo below)
Or, if you prefer, you can order it
directly from Nighthawk Press at:
Please join me in welcoming Sweet Tarts to the world!
(Note: The eBook edition will follow soon.)